FRANKBROS says
World’s Best Sommelier Enrico Bernardo takes readers on a a sumptuous odyssey through the best vineyards in Italy’s diverse and richly nuanced wine regions. From the smoky minerality of a twenty year-old Trebbiano d’Abruzzo to a fifty-year-old Brunello di Montalcino, Italy’s winemaking traditions are nuanced and emerge from thousands of small terroirs and vineyards each of which is richly distinct. 'Wine & Travel Italy' features an exhaustive list of the finest vineyards complimented by a helpful glossary. Part of the 'Wine & Travel' series, which explores destinations through the lens of wine tourism, Italy's wine culture is brought to life in stunning landscape photography in this passionate luxury volume by Assouline.
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FRANKBROS says
World’s Best Sommelier Enrico Bernardo takes readers on a a sumptuous odyssey through the best vineyards in Italy’s diverse and richly nuanced wine regions. From the smoky minerality of a twenty year-old Trebbiano d’Abruzzo to a fifty-year-old Brunello di Montalcino, Italy’s winemaking traditions are nuanced and emerge from thousands of small terroirs and vineyards each of which is richly distinct. 'Wine & Travel Italy' features an exhaustive list of the finest vineyards complimented by a helpful glossary. Part of the 'Wine & Travel' series, which explores destinations through the lens of wine tourism, Italy's wine culture is brought to life in stunning landscape photography in this passionate luxury volume by Assouline.