'The Impossible Collection Of Champagne'

Assouline's 'Impossible Collection' continues to grow with this recent addition that explores the global prominence, prestige and pleasure associated with the French sparkling wine. Curated by World’s Best Sommelier, Enrico Bernardo, the new edition traces the full journey of champagne, from its conception at the turn of the eighteenth century up to contemporary releases, and spans three decades of production. Accompanied by insight on the independent vignerons who cultivate grapes on their own lands as well as output by legendary houses, this handbound volume is an anthology of the most remarkable bottles ever produced and is presented in a wooden box.